top of page
Galician octopus or pulpo a feira, an eternal dream, on board or in port
Sea Delights
Nothing stops you from dreaming, least of all at sea or in port, so this recipe for Galician octopus, or pulpo a feira, is a realistic way to make it come true and let yourself be carried away by a combination of irresistible flavours for unforgettable dinners on board. To live it!!
bottom of page